Weirdo Guide to Dublin Pubs: Frank Ryan’s

Outside Frank Ryan'sHave we found Dublin’s darkest pub?

While the exterior of Frank Ryan’s Pub is bright-ish candy colours of pink and yellow, the interior is more None More Black. The smell of incense and the nod toward illumination with a string of fairy lights adds to the student-squat vibe, but this is a student squat for someone who takes their music collection (vinyl, presumably) quite seriously.

And while the music is a shared interest with Fidelity, just across the street, the look and feel could not be a greater contrast: Fidelity is all large windows and polished metal, while Frank Ryan’s is more found furniture and inherited memorabilia everywhere. And yet, there is a significant crossover in the Venn diagram of pub-goers: it is not at all unusual to see people shuttling between the two pubs. No doubt some of this is down to the pizza offering at Frank Ryan’s – the food at Fidelity Studio is wonderful, but it can seem more of a ‘special occasion’ meal (indeed, you may need a reservation), while the pizza can be a more affordable handy mid-session snack or meal.

Pizza and a Carlsberg at Frank Ryan's

While we wouldn’t quite put the pizza in the same class as MeMa’s or The Morris Bar (not to mention Rascals, which is next-level), it is tasty. The beer offerings are a bit more pedestrian than some in the area – the O’Hara’s and Hopefully taps seemed a bit tired – but the Carlsberg was quite lively, and there’s always the Guinness. Again, though, there’s a world of options just across the street at Fidelity on the beer front, and with such proximity, there’s no need to choose just the one type of establishment. And sometimes, there’s nothing better to pair with a pizza than a fresh Carlsberg.

There is some light to be found toward the front and back of Frank Ryan’s (if you’re the sort of person who prefers to see your pizza or pint), and there’s even a seating area at the rear that splits the difference between a small beer garden and a Pavement Pints setup; we’ll allow arguments either way.

Inside Frank Ryan's: barrels, tables and fairy lightsAll told, though, the vibe at Frank Ryan’s is extremely laid-back, and it can be a respite from the sun on a hot day; it’s not the sort of pub that’s going to be to everyone’s taste, but with so many in the broader Smithfield/Stoneybatter area, there’s a pub for nearly everyone.

Just remember to have the light on your phone handy here.

Where: 5 Queen St, Smithfield, Dublin 7, D07 T227
Access from the city centre: Buses C1, C2, C3, C4, 37, 39, 39A, 70, 83, 83A, Red Line Luas, 20ish minute walk
Food: Pizza
Sport: Not likely
TVs: If they are there, they are hidden in the dark
Music: Eclectic mix of jazz, Afrobeats and other good stuff; live jazz on Thursdays
Family-friendliness: Saw a few mid-size small folk getting pizza
Pub-crawl-ability: High – Fidelity is right across the street, and Bonobo, The Cobblestone, The Belfry, The Brazen Head, The Barber’s Bar, Walsh’s, Hynes’ Bar and L Mulligan, Grocer are all within a few minutes' walk – and that's just getting started
Local sites of note: Lighthouse Cinema, Collins Barracks, Four Courts, St Michan’s Church, St Audoen’s Church, Christ Church Cathedral, Dublinia, Guinness Storehouse
Haunted: I mean, it *is* dark…
Other notes: The women’s toilet is hidden behind the ‘gents’ sign and neither seems especially accessible; dogs welcome
Socials: Instagram, Facebook

Weirdo Guide to Dublin Pubs: Kodiak

A menu, candle and beer at KodiakThe recent run of warm weather has led to prioritising pubs with lovely beer gardens that we haven’t yet visited, and the news that the Animal Collective group – they of Bonobo and Caribou fame – will be opening another location soon(ish) in Bolands Mills* bumped a trip to Kodiak higher up on the list. And it does involve a bit of a ‘trip’ – not just south of the river, but south of Dublin city centre, too. And so, to leafy Rathmines.

For the uninitiated, Rathmines has something of a dual reputation as both ‘Flatland,’ with many of the large, 19th century homes subdivided, but it seems to have more recently become a destination close-in suburb for more well-to-do families, many of whom have reconstituted some of those homes; there is no shortage of trees, nor of high-end prams; comparisons to Park Slope in Brooklyn or Wandsworth in London would both be apt. Kodiak fits perfectly into this mix, with its great beer and cocktails, wide array of plants dotted throughout the bar and a mix of different seating areas, from long tables to cosy sofas and chairs with lots of antique lamps and the like. Yes, it would probably be just as ‘at home’ in London or New York, but it does have a distinctly local vibe, too.

A cosy corner at KodiakA recent BlueSky chat was a reminder that unlike the Neighbouring Island, we have few pubs that are a middle ground between Old Man Pubs, with a standard macro lineup (always Guinness, of course, plus Heineken or perhaps Carlsberg) and ‘hipster’ pubs with interesting craft beers…there’s no direct equivalent of a free house with a mix of standard macros, family brewery offerings on cask (sob) and local indies here in Ireland (with a very few exceptions – TP Smith’s is one that comes to mind). In most cases, if you want something other than Guinness, you need to find your closest local ‘hipster’ pub for more than a unique tap or two, if that. But arguably, perhaps as a result, Dublin’s ‘hipster’ pubs can feel a bit more inclusive than they might in San Francisco or Sarajevo – there’s always a broad mix of ages, genders and styles in places like Kodiak or its sister bars, whereas in similar pubs in some other places, not being a youngish white male with a beard and/or skateboard may make one stand out a bit.

But what makes Kodiak feel like ‘Dublin’ vs ‘Craftonia?’ Certainly, the staff are the first element – friendly and knowledgeable about the local beers, and happy to offer opinions (or make interesting cocktails). The art on the walls is very local and independent – this doesn’t feel like ‘old local maps’ at a Wetherspoons – and the vibe just feels, well, local.

Beer Ladies at KodiakIt’s also worth mentioning just how spacious Kodiak is – the main floor has two full bars, each with its own distinct feel (one darker, one brighter) and tap lineup, so for you beer nerds, check out both, and then there’s the large beer garden at the back. Then there’s even more upstairs (shuffleboard!) – hangout spaces that would be ideal for parties, and the well-designed toilets can be reached via lift or stairs. Indeed, simply by moving around different parts of the pub, you can switch up your experience of the place: start off with a chill solo pint in subdued lighting, then grab some sun with friends.

Finally, there’s that drinks selection we’ve already discussed, but Kodiak deserves a special nod for their fantastic canned and bottled selection; there’s a menu at each table, true, but the tall cases are next to, rather than behind, the bar, so it’s easy to take a proper look to see if there are new additions or special releases.

All told, it’s a shame it’s taken us this long to get to Kodiak – it’s a great spot, and a worthy addition to both the beer garden and craft beer lists.

Where: 304 Rathmines Rd Lower, Rathmines, Dublin, D06 W3Y1
Access from the city centre: Buses 14, 15, 15A, 15B, 65B, 83, 83A, 140, Luas Green Line and a walk from Ranelagh or a c. 40 minute walk
Food: Pizza
Sport: Music-forward, rather than sport-forward
TVs: More foliage than screens
Music: Lots of music the Youths like as well as GenX faves
Family-friendliness: Plenty of space for late-afternoon weekend pizza with the kids, but a grownup vibe later
Pub-crawl-ability: Low-medium – Rody Boland’s, Mother Reilly’s, Murphy’s, and Martin B Slattery’s are all local haunts, but not many other ‘destination’ pubs, and a bit of a walk into Ranelagh for more
Local sites of note: Stella Cinema, Cathal Brugha Barracks
Haunted: Not a creak or moan of note
Other notes: High on the ‘beer garden’ list; dog-friendly
Socials: Instagram

*Another Grindstone Café, from the team behind Brickyard, is also in the works at Bolands Mills

Weirdo Guide to Dublin Pubs: The Morris Bar

Exterior of The Morris PubSometimes, just sometimes, a fantastic new(ish) pub pops up where you least expect it. Dublin’s Talbot Street has had a lot of publicity for the wrong reasons over the past few years, and it’s true that it’s neither the tidiest nor most well-kept part of town, despite a goodly number of lovely Georgian and Victorian buildings, often hidden under layers of plastic hoardings. Indeed, until quite recently, the mid-19th century building that houses The Morris Bar was trading as a barber shop/cafe and, before that, a cash-and-carry…but its current incarnation has returned in to its c. 1920s glory.

A picture on the wall and tables inside The Morris Bar.At that time, the shopfront that is now the pub was The Morris Wallpaper Stores, and the signage from that era has been preserved above the door. The theme continues inside, with framed William Morris wallpaper samples on the exposed brick, giving a mix of industrial chic and cosy early-20th century-pub vibes. There’s a pizza spot toward the back (check for opening hours, as these things evolve) with more communal-styles tables, but the seating in the main bar is much ‘pubbier,’ and very comfortable indeed.

Framed wallpaper at The Morris Bar.There’s a good mix of the usual Guinness-and-friends offerings, but also a handy Rye River tap, as well as Beamish for the Corkonians in your life. The cocktail list is interesting as well. On our visit, the staff were all wonderful, and the attention to detail that went into the design of the pub is evident. It hits just the right mark of honouring the building’s past without feeling like a theme pub.

All told, The Morris Bar is a much-needed spot of warmth and welcome on Talbot Street; it may well become one of my usual haunts. There’s good beer, nice pizza and some thoroughly well-done historic re-use – let’s hope we can see more of this approach, all over Dublin, but it’s especially needed where it is.

I’m happy to support this movement by becoming a regular. Needs must and so on…

Where: 15 Talbot St, North City, Dublin, D01 V9P2
Access from the city centre: Luas Green Line, Buses 9, 13, 14, 83, 122, 123, 10-ish minute walk
Food: Pizza
Sport: Football and the usual big sports
TVs: Screens in the main bar
Music: Live music some evenings, nice indie mix on in the background
Family-friendliness: There’s even a kids’ pizza option
Pub-crawl-ability: High – Mooney’s of Abbey Street, Kimchi Hophouse, Mema’s, The Sackville, The Big Romance, The Flowing Tide, The Palace Bar, Piper’s Corner, Bowes, JR Mahon's, The Oval Bar, Mulligan’s and The Confession Box; also not too far from The Silver Penny if you must visit a ‘Spoons
Local sites of note: O’Connell Street, The Spire, The Portal, GPO, Custom House, Busáras, Connolly Station, Abbey Theatre, Gate Theatre, NATIONAL WAX MUSEUM, Ha’Penny Bridge
Haunted: The ghost sign has been tidied; are any pictures or wallpaper samples haunted?
Other notes: Fully wheelchair-accessible, which is not a given in all pubs in Ireland
Socials: Instagram

Weirdo Guide to Dublin Pubs: The Circular

Outside The Circular

While we're deep into Spooky Season, this week's pub, The Circular, doesn't have any good ghost stories of its own – as far as I've discovered – but it is a very quick stroll from Rialto Bridge, which has a number of folkloric associations. Although it's more properly called Harcourt Bridge, its nickname is one of long association: the first stone bridge was built here over the Grand Canal in 1795, replacing an earlier wooden structure, and its resemblance to Venice's Ponte Di Rialto gave the bridge, as well as the surrounding area, its better-known name. There are stories of a Black Shuck-type dog stalking the underside of the bridge, with some tales more specifically citing the devil himself appearing as a black dog in the area.

Inside The Other Hand Bar at The CircularIndeed, devilish attachments (literally) continued with a stone ‘devil' head formerly being affixed to the bridge – though whether the stories or the sculpture came first is open to investigation. In any case, the ‘devil' has been moved further up the former canal path, where he's now looking out over The Liberties, although he's still tied into beer history there; Guinness was one of the heaviest users of the Grand Canal in its heyday.

But let's walk back along the South Circular Road to The Circular; it's an interesting building in its own right, originally built as a house, it became a grocer's shop and – of course – a pub, over the late 19th and early 20th centuries. It's got various spaces with their own characters, and, indeed, their functions vary throughout the day. The Good Room is Daddy's Café by day, but transforms into part of the pub in the evening, with the very tasty Coke Lane Pizza taking over of an evening. The Other Hand Bar is the smaller, ‘pubbier' side of The Circular, but, as at The Ivy House, a pub with similar multiple personalities in terms of layout, you can order beers from either side of the (circular) bar.

The main bar at The CircularAnd a lovely beer selection it is, too – there is generous support for local craft beer, with taps from Rascals, Hopfully, Trouble and Kinnegar on recently. The laid-back vibe is not dissimilar to sister bar Lucky’s, though there is more of a family-friendly atmosphere at The Circular, though perhaps it simply seems like that to someone like me who is never out after about 8 pm.  However, ’tis the season; could The Circular be a good spot to start or finish a ghostly tour of the surrounding area?  Would a nice pint keep Old Nick away?

It can’t hurt to try…and there are some interesting ghost stories to explore.

Where: 536-538 S Circular Rd, Rialto, Dublin 8, D08 CC02
Access from the city centre: Buses 13, 27, 68, 68A, 77A, 122, 151, Luas Red Line
Food: Breakfast & lunch by day, pizza by night
Sport: Rugby, football…all the big events
TVs: Throughout the complex
Music: Variable indie-ish playlist
Family-friendliness: Very family-friendly at the usual hours
Pub-crawl-ability: Low in the very immediate area, though you could make the effort to get to the Old Royal Oak, The Four Provinces, The Saint and Rascals HQ, or even head back to The Liberties for the Guinness Open Gate and more
Local sites of note: While not mere steps away, Kilmainham Gaol and Mt Jerome Cemetery are not terribly far
Haunted: As mentioned, you’ve got the bridge and the local area to go explore
Other notes: Many regular events, from pub quizzes to movie nights 
Socials: Instagram, Facebook

Weirdo Guide to Dublin Pubs: MeMa’s

The bar at Mema's

In our discussion of Slattery’s last week, we mentioned that in-use early house licenses are becoming ever-more-rare, and this week’s pub is one that held such a license in its previous incarnation as The Metro, but nowadays, it’s business-hours-as-usual at MeMa’s on Parnell Street. But that may be one of the few ‘as usual’ elements of this comfortable bar – few other Dublin pubs have a decorated pizza oven or cocktail towers, though fear not, Guinness enthusiasts – you’re well looked-after, too.

A pint of Rye River at Mema'sAnd yet, while some of those elements may not be what tourists envision when they think ‘Irish pub,’ MeMa’s feels very much part of the fabric of the neighbourhood. One of the reasons I especially enjoy stopping in – beyond the comfortable seating options – is their support for independent Irish beer. There is always Ambush on from Trouble, and usually something from Rye River as well, plus a few other wild cards. The same can be said for their championing smaller Irish distillers, and some of the cocktails are a great way to showcase those producers (perhaps not, it must be said, in the ‘tower’ format, but in your standard-sized cocktail, absolutely).

The beer garden at Mema'sThere’s also what sometimes feels like a secret beer garden, which is a welcome respite on Parnell Street, and MeMa’s is definitely one of those pubs that seems, TARDIS-like, to be bigger on the inside. In addition, it’s a handy spot for us Northside folk to meet friends, with the Luas just outside.  And speaking of meeting friends, it’s an ideal spot for a group hang (if you make a reservation, obviously – don’t be That Group that shows up with 15 people and no booking) – there are many seating options, and something for nearly every taste.

While early opening hours may be a thing of the past, MeMa’s more than makes up for that with a slate of interesting events, music and drink options. The fact that it’s a handy walk for me is merely a bonus!

Where: 155 R803, Rotunda, Dublin
Access from the city centre: 15 minute walk; buses 1, 11, 9, 13, 16, 44, 46, 155, Luas Green Line
Food: Pizza, wings, chips
Sport: Not a sportsball spot
TVs: If they exist, they are well-hidden
Music: Usually a great indie vibe and some live music and comedy gigs
Family-friendliness: More of a post-uni scene, but there is pizza…
Pub-crawl-ability: High – The Big Romance, Kimchi Hophouse, The Flowing Tide, The Sackville, The Morris Bar, The Confession Box, Briody’s and Piper's Corner are not far at all
Local sites of note: Mountjoy Square, Rotunda Hospital, Hugh Lane Gallery, Garden of Remembrance, Abbey Theatre
Haunted: There could absolutely be haunted furniture or antiques; someone should start a rumour
Other notes: Lots of friendly doggos
Socials: Instagram, Facebook

Weirdo Guide to Dublin Pubs: Rascals HQ

At the bar at RascalsDublin is not – and this may shock some – a pizza destination. When we first moved, finding halfway-decent delivery pizza was something of a challenge. Granted, as ex-New Yorkers, we are picky; it was probably equally challenging when we lived in Seattle, so perhaps there’s some kind of damp weather equals mediocre pizza law of nature. As an aside, the worst pizza I’ve ever had was in Belgium, though, so even relative proximity to Italy doesn’t seem to come into it – but I digress. In many places in the US, you can find ‘taproom pizza’ – it’s usually pretty decent, and it at least goes well with the often-excellent beer on, with some examples being truly wonderful.

Beer Ladies at RascalsFortunately, Dublin has Rascals – where excellent pizza and fantastic beers meet. Although I often feel I don’t get there often enough, I seem to be darkening their doors quite frequently of late; they are top of mind as we had a fun day out at their Happy Days Beer & Food Festival last weekend (THERE WAS GOOD MEXICAN FOOD TOO, IT WAS A REVELATION), and they were kind enough to host a live episode of our little beer podcast earlier this year. In truth, they have been killing it recently with events of all stripes – a Father Ted night, some movie evenings here and there, a ska/beer release party last year, and a Eurovision screening in the offing, too – so much to enjoy!

Pints at RascalsFirst, though, some context for the visitor: Rascals is situated on a semi-industrial estate in Inchicore, with the brewery and restaurant all under one roof, so it’s much more of a ‘taproom’ than ‘pub’ vibe, and certainly not unlike many spots in the US or Canada in that respect; indeed, it reminds me very much of Victory before they had their renovation at their OG brewery in Downingtown, PA, USA, some years ago. I had never gotten around to doing the brewery tour before this past weekend’s festival, so I don’t think I had a sense of just how large it was, by local standards – so many tanks! As Rascals is one of the typical craft options you often seen at other pubs and bars around town, it makes sense that they need to keep cranking out their core beers like Happy Days, Yankee White and Wunderbar. But as with most taprooms, there’s always an interesting mix of pilot beers and one-offs only available on-site, and I always enjoy checking them out, even if they aren’t necessarily my sort of thing – and sometimes, they hit the jackpot with something like a gorgeous black IPA – looking at you, Rude Girl!

Inside the brewery at RascalsBut it’s also an incredibly family-friendly spot – even my weirdo kids can have their strange pizza needs catered to (to be fair, only the smaller one is weird now, and cannot manage exotic ingredients like ‘sauce’ on pizza). There are a few outdoor spots, too, with heaters for chilly weather.

It’s also worth noting they support the local football club, St Pat’s (as Bohs fans, we are required to boo here) – but given the size and budget of the League of Ireland, honestly, it’s just exciting to see the local teams get a look-in – the rivalries are still (mostly) friendly, and it’s great to be able to get locally-made beer at the teeny-tiny stadiums.

In short, given that the 13 bus goes from just outside my house directly to Rascals, I should get there (even) more often!

Where: Rascals HQ, Goldenbridge Estate, Tyrconnell Rd, Inchicore, Dublin, D08 HF68
Access from the city centre: Buses 13, C1, C2, C3, C4, G1, G2, Luas Red Line to Blackhorse
Food: PIZZA
Sport: Sometimes, if it’s a big game
TVs: Screens for certain events
Music: DJ nights and a very professional sound system; always a fantastic mix
Family-friendliness: Children welcome at the usual times
Pub-crawl-ability: Low – but there is a distillery next door, and an interesting bar nearby in The Saint – and it’s easy to hop on the Luas and head to Fidelity
Local sites of note: Stillgarden Distillery, Gravity Climbing Centre, Goldenbridge Cemetery
Haunted: Perhaps a candidate for a ‘modern liminal places’ hauntological experience
Other notes: Don’t miss their Instagram videos in advance of events – they are always very funny

Weirdo Guide to Dublin Pubs: The Cat & Cage

Recemt;y-repainted exterior of The Cat & CageThe sign outside The Cat & Cage declares that it has been trading here since 1690; its website repeats this assertion, though footage of the pub from the 1960s gives the founding date as 1750. While I am typically not inclined to take the ‘ancient’ claims of most Dublin pubs at face value, I’m more open to an earlier date for The Cat & Cage – and not just because I happen to think it’s a wonderful pub, though that helps.

It was known by the 1780s as ‘…a famous old punch house…kept by a witty blacksmith’ in an 1860s review of Sydney, Lady Morgan’s autobiography; her mother had kept a country retreat nearby. And the literary references do not end there – no, not an appearance in Ulysses, but rather, in Sean O’Casey’s Pictures in the Hallway. The playwright was a regular and, at least per his book, got into a few scrapes here. In the same vein, Brendan Behan (allegedly) painted the exterior and was, so the story goes, at least partially paid in pints. His statue, not a terribly far walk away on the Royal Canal, would no doubt approve. But, back to ‘just how old is this pub?’

Once again, The Cat & Cage was described in the 1870s as ‘a very old two-storey thatched tavern’ whose heyday had been ‘thirty and forty years ago’ – a similar jab was levied at the pub in the early 2010s, so, it seems, ’twas ever thus. The insistence that a pub was once pretty fantastic, but now, leaves something to be desired reminds me very much of M.R. James’s rules for ghost stories: ‘For the ghost story a slight haze of distance is desirable. ‘Thirty years ago,’ ‘Not long before the war’, are very proper openings.‘ There seems to be a parallel tendency to think a pub is ‘past it’ – but the recently-renovated Cat & Cage is anything but…even if it’s not entirely clear exactly how old it is.

The snug inside The Cat & CageBut let’s look at what it looks like now: the exterior could easily pass for anything between ‘improved’ 18th century to late 19th century, while the interior has benefitted from a thoughtful facelift, marrying exposed stone with modern lights, design and seating, plus an old-school snug and an airy upstairs space that kept things ticking over as a bottle shop-and-takeaway-pizza spot during lockdowns, while the renovation in the main pub was happening downstairs. There are two sets of taps downstairs, one with the usual suspects of Guinness, Heineken and Lagunitas, but with a few always-on local craft taps from Trouble and Rascals. The other side of the bar, which opens into another, wallpapered room, features some other craft options, often from Scandinavia or Spain, and other locals like Wicklow Wolf or Whiplash. The upstairs lounge – formerly Knead, the aforementioned pizza-and-beer spot, also has a few taps, and some lovely bottles and cans.

A pint inside The Cat & CageI love that each part of The Cat & Cage has its own personality (and a variety of beer options), and that the renovation did a great job of showing off some of the building’s historic fabric, but allowed it to be very comfortable and modern at the same time. Given the pub’s age, regardless of which date is ‘correct,’ it’s nice to see it move with the times, but retain the aspects that give it character. And if I put on my amateur architectural historian hat – those archaeology degrees give me just enough knowledge to be dangerous, if not wholly accurate – I’d be willing to wager on something in between the two dates, and perhaps even to consider something a bit older, albeit spottily recorded. There would have been a small settlement here in the 17th century, and the church and churchyard just a short walk away was old enough to have been ‘dilapidated’ and needed a rebuild by the 1740s; nearby Belvedere House dates to the 1660s-70s, and given that The Cat & Cage was established enough to be a postal stop and coaching inn that featured in the 1798 rebellion, well…there are certainly possibilities. And while I could go do actual research, as with The Bald Eagle, it’s also nice to leave a bit of a mystery – and I’d rather just relax and enjoy a pint.

Fun wallpaper at The Cat & CageAnd that brings me to the other positive of this pub; it’s great for kicking back with other (grownup) friends, yet they will also happily handle my smaller child’s bizarro no-sauce pizza order without blinking if it’s a family afternoon or evening out. And while I sometimes feel that I need to campaign for more mac & cheese options in Ireland – why should the US have all the fun when the cheese here is an order of magnitude better? – the recently-returned-to-the-menu mac & cheese suppli are the best bar snacks around. I may have, on occasion, stopped in just to get some. Well, and a pint, but that goes without saying, and having a real variety of beers that aren’t all 6%+ helps keep things going.

I have yet to collect any specific ghost stories, but let’s just say I wouldn’t be mad about it – a resident spook would be a perfect fit for a pub with such a heritage.

Plaster likely isn't all that old, but it's atmosphericWhere: The Cat & Cage, 74 Drumcondra Road Upper, Drumcondra, Dublin, D09X620
Access from the city centre: Buses 1, 11, 13, 16, 44
Food: Pizza, tacos, pub grub, gorgeous mac & cheese suppli
Sport: Most major Premiere League & international football matches
TVs: A few small ones, with a screen that comes down for bigger games
Music: Often top 80s and 90s jams on the speakers, though not live music
Family-friendliness: No specific kids’ menu, but smaller sizes are available and children are welcome
Pub-crawl-ability: Medium: The Ivy House, Fagan’s and Juno are all within a reasonable walk, but allow for strolling in between
Local sites of note: DCU St Patrick’s & All Hallows Campuses, Drumcondra Church & Churchyard, Griffith Avenue, Belvedere House, Croke Park, Tolka Park
Haunted: One would hope so – vibes
Other notes: Excellent bottle/can list