Is it a pub, or is it a bar?
There are a fair few pubs in Dublin that don’t comfortably fit the ‘Irish pub’ stereotype – the dark wood, the photos and signs on the walls, the Guinness, perhaps a few auld fellas in permanent residence at the bar. But while there are many pubs in town that do follow this very broad template, especially Old Man Pubs, it’s never been anywhere nearly as identikit in local practice as the ‘overseas Oirish pub‘ you get from the likes of the Irish Pub Company, which have been marketed so effectively for decades.
But when a bar (pub?) does take an intentional step away from that globally-recognised experience, design-wise, what do we call it? And to whom does it cater? We’ll explore those questions this week with a visit to Doom Slice at Pawn Shop. Although on first glance it looks more ‘European hipster bar’ than ‘Irish pub,’ we’ll argue that it’s got clear DNA from both.
This Dame Street spot was formerly home to Berlin Bar, which was briefly notorious locally for flouting Covid restrictions and, unsurprisingly, subsequently losing their license. After several years of paperwork and renovation, Pawn Shop opened in its place. While not connected to the previous business, it did carry through something of a ‘European’ vibe, with carefully-curated spaces, upcycled furniture (including, of course, old pianos), electronic music of a particular type and a clear visual language. But it feels just as much ‘Irish pub’ when you look at (and behind) the bar – Guinness and Beamish, of course, but also a wider array of local independent beers: their own lager from Trouble, called Trouble at the Pawn Shop, plus Ambush and some rotating taps from Whiplash and Wicklow Wolf. We’ll give them a pass for the Neck Oil, given the other options. The staff, too, are clearly experienced at working in other local pubs – and we’d argue this is another element that sets Irish pubs apart from their counterparts elsewhere. Here, they seem equally ready to manage a stag do stumbling across from Temple Bar as they do making a much wider range of cocktails than one sees in most nearby places.
And while it’s *slightly* confusing where you need to go to order your slice of Detroit-style pizza by Doom Slice as there is an indoor hatch that might or might not be serving, plus an outdoor one, it’s easily sorted out. It is quite a tasty slice, it must be said, and it’s one of the cheaper options for food and a pint in Dublin (without the Instagram-driven queue for Bambino – why stand outside when you can sit inside with your slice and beer)?
This is, perhaps, why it’s much more fully-stocked with Young People than many other pubs, and there’s nothing wrong with that; while the overall crowd did skew a bit ‘younger’ than the places we typically frequent, we were by no means the only ‘Olds’ there (though that may be a different story late at night – they do stay open well beyond our bedtimes).
So, is it a bar or is it a pub?
In short, yes.
Where: 14 Dame Ln, Dublin 2, D02 XC91
Access from the city centre: In it
Food: Detroit-style pizza
Sport: Mostly not, only major events
TVs: Fairly hidden, but artistically framed
Music: Loud and electronic, in a good way
Family-friendliness: Daytime, perhaps…but not so much at night
Pub-crawl-ability: High – Porterhouse, all the Temple Bar tourist traps, Thomas Read’s/The Oak, The Christchurch, The Lord Edward, The Bull & Castle, The Brazen Head, or wander into The Liberties for spots like Dudley’s, The Thomas House, Lucky’s and more…
Haunted: A ghost? In *this* 19th century building?
Local sites of note: Olympia Theatre, Dublin Castle, Chester Beatty Library, Christchurch Cathedral, Dublinia
Other notes: Basement toilets
Socials: Instagram, Facebook
A quick entry, this week – perhaps fitting, as it’s a tiny pub, but one that’s right in the centre of things. Indeed, it would be hard for Peter’s Pub to be much more central – just off Stephen’s Green, and steps from the Gaiety Theatre, it occupies a busy corner-ish spot.
And there are some much-needed
It’s finally here!
And while it’s a different situation here, it’s still effectively impossible for a brewery to simply open a taproom; there’s a good recent discussion of the local state of play with Friend of the Blog Sarah (now ex-of Rye River Brewing, and off to new adventures) and Galway Bay Brewing’s Marco on
Most importantly, though, much of the
It’s true we have a tendency to stick to pubs that are north of the Liffey, but we rarely venture out into the true suburbs – we are usually still within reasonable walking distance of Dublin city centre. This week, however, we take a longish bus ride out to the wilds of Kilbarrack to visit The Bayside Inn.
Indeed, The Bayside Inn is so ‘of this place’ that it sits in the car park in the shopping centre, next to the church – all of a thoroughly 1970s vintage. One gets the feeling that not much has changed in the internal décor since the doors opened in 1974 (per the painted gold letters on the half-glass doors. Some fairy lights have been added to the open rafters, and a taxidermied bear is observing proceedings from above, but beyond the TV screens, we doubt that much has been altered. It might not be a perfect time capsule from the 1970s, but it’s also not terribly far off. And while there may be very slight visual and architectural similarities to this particular vintage of ‘estate pubs’ on the Neighbouring Island, the feeling is still very much ‘neighbourhood Dublin pub’ – it doesn’t have a ‘locals only’ vibe, even if it does have plenty of regulars (which can, of course, be said of many estate pubs in Britain, even if that’s not the popular reputation).
And some things have changed with the times; there is good support for local independent beer here, with fresh selections from Hope, brewed under 2 km away at Howth Junction, on tap. Yes, there’s Guinness and all the other usual options, but it’s nice to see smaller local businesses giving each other a helping hand. We confess we’ve only made it up here when we’ve been visiting local friends (or doing a spot of cat-sitting), but we’ve always felt very welcome here, even as only occasional drop-ins.
This week, we make a trip not only south of the Liffey, but nearly into the heart of Dublin 4, with a visit to
It’s very much a neighbourhood spot, welcoming local families, game day regulars and guests – you can even stay in the pub. And while its renovation of the past decade means it’s got a bit more polished wood and stained glass than many of its counterparts on the other side of the river, it never feels snobby. There are some lovely snugs – again, more stained glass – and various different spaces to spread out around this large pub. Local independent beers are well-represented (from Trouble and Wicklow Wolf on this most recent visit, though we’ve also seen Hope in the past), but this is another spot where the stout enthusiast can do the full Guinness–Beamish–Murphy’s taste test.
We will eventually do a ‘Best Pubs for the Aviva’ roundup to complement our ‘
While we are
There was a strong cocktail game as well, and while we didn’t have time to sample the food, it did look rather more interesting than many other pub options…perhaps something we’ll revisit to consider adding to the
Upstairs there is a glorious sun deck, so rather than
Yes, it’s yet another new pub this week, replacing one more short-lived but much-loved Dublin spot – we venture back to
Indeed, it seems to have hit the sweet spot between newly-opened
And while we couldn’t find any direct connection between Phil Lynott and pubs in this part of town – it would be a bit of a walk to
It must be New Pub Season – everything around Dublin seems to be
What is it with certain parts of Dublin and lovely places Going On Fire?
The ‘bumblebee’ yellow-and-black paint job outside has been replaced with a more plain black exterior, though still with yellow lettering, but it looks ever-so-slightly more sombre (or, perhaps, sophisticated?). Inside, it’s still got a bit of an under-construction feel, with the sense that more decoration is coming, but what’s there now is a mix of darker hues of blue, black and red, and to good effect. The stage area toward the rear looks like it will soon be back in action, and there is a comfortable mix of different seating options.
Where: 18/19 Francis St, The Liberties, Dublin, D08 EK06
It’s time for another pub re-brand, but this one does seem to be purely a name swap and a bit of a paint job, rather than anything more drastic. We speak, of course, of
The Read family did run their business from what is now
In truth, beyond some more sober colour choices and nods to both the Read family and a portrait of Michael Collins, little has changed – but this is no bad thing. The more recent trend around Dublin has been for pubs to remove their independent beer taps when they renovate, but happily, Thomas Read’s remains a Galway Bay Brewing pub, so there is the usual range of their beers and a few guests, although there are, perhaps, a few more Guinness and Heineken taps than there used to be.
And it’s a change that makes sense from a tourism point of view: if we’re being honest,