As regular readers know, we are always on the lookout for a pub with a good ghost story, whether it’s October or, really, any time. The pub in question we’re visiting this week doesn’t feel particularly spooky, but it does have an interesting history to go along with the ghost story, even if they aren’t perfectly well-connected. Without further ado, we make our way to The Portobello Bar.
While the ‘since 1793’ date is a little shaky, given the current building’s construction in the 1870s, it seems entirely plausible that there was, indeed, an inn or pub around here earlier. The Grand Canal’s proximity – just across a heavily-used road – supports the possibility of an earlier date, and it’s also what supplies our ghost story. Construction began on the Grand Canal in the late 18th century, and it was a key piece of infrastructure in the 19th and early 20th centuries. Our ghost – a ‘vengeful’ or ‘drunken’ lock-keeper (take your pick/why not both?) – is alleged to originate in the middle of the 19th century, forever haunting the lock just outside the pub. He’s even meant to be responsible for multiple deaths, appearing as a shapeshifting light-into-human-figure. As an aside, we don’t get enough shapeshifting ghostlore any more – there used to be a proud tradition of spooks turning into hay bales or cows and horses, and that seems to have vanished in modern ‘it happened to me stories’ – someone should get on that. But we digress…
But there was a very real tragedy just opposite the pub’s location in 1861, when a horse-drawn omnibus went off the nearby bridge into the canal, killing all the passengers as well as both horses. While ‘some’ attributed the accident to the spectral lock-keeper, it would be an interesting exercise to trace back the origin of that part of the story, especially since the current pub (or, at least, most of it) would have been built or re-built at least a good few years after the accident.
So, ghosts aside, what is the pub like? Well…most definitely not creepy. If anything, it’s a bit too polished to feel at all like a liminal space. There are several very different sections of the pub with their own character, but none are especially dark or gloomy. The front is much more ‘pubby’ and the rear more of a restaurant or hotel bar vibe (the many large TV screens are part of what gives that impression), though it’s worth knowing that the back bar is where the sole local-craft-beer representative is; there’s a Rye River tap if you know where to look. Indeed, the food was very good – a step up from a lot of pub food, though the enormous portions are perhaps created more for tourists than locals. There’s also the usual Guinness – and Murphy’s – plus some Warsteiner.
There’s a covered outdoor space too, more Pavement Pints than beer garden, given the amount of traffic nearby, but you do get a view of the canal lock and the (haunted?) bridge. And even if you’re not into the ghostly folklore, The Portobello Bar does have other legitimate historical claims: back when it was called Davy’s, it was an important site during the Easter Rising in 1916, and that history is very much remembered in this pub.
We may not have seen the vengeful lock-keeper at The Portobello Bar, but we did have a good burger and pint. We’ll keep trying to find some good haunted Dublin pub stories…
Where: 33 South Richmond St, Dublin, IE D02 CF40
Access from the city centre: Buses 9, 15, 15A, 15B, 16, 83, 83A, 140; 25-ish minute walk
Food: Elevated pub grub, carvery, weekend brunch
Sport: All the sport, football especially
TVs: So many large screens in the back that it can feel a bit sports-bar-y
Music: DJs and live music at weekends
Family-friendliness: At the usual times
Pub-crawl-ability: High – Camden street is full of pubs and bars like The Bleeding Horse, Devitt’s, Teach Tábhairne Ag Teach, The Camden, Whelan’s, Anseo, Ryan’s of Camden Street…and the local ‘Spoon’s, Keavan’s Port
Local sites of note: Iveagh Gardens, St Stephen’s Green, National Concert Hall, St Kevin’s Park, Grand Canal
Haunted: Is it the lock-keeper? The tram passengers? The horses? Everything to play for here
Other notes: Main-floor toilets, though no specific disabled toilet
Socials: Facebook, Instagram

While it does have a theoretically reasonably interesting drinks lineup, like its fellow Bodytonic-managed bar,
It is, of course, entirely possible that it’s simply aiming for a younger/cooler demographic, which is fair enough…though it does beg the question as to why there’s a mural of Peter Fonda on one side of the building…it’s not something that resonates with GenXers like us…are the younger Millennials into Easy Rider? We’ve been told it’s a ‘no’ from Gen Z: ‘…it’s no Taxi Driver.’
Cask ale, as we have often complained, is something of a rarity in Ireland. While there are a few more pubs with a regular cask offering up in Belfast, here in Dublin, it is simply not a regular feature in most pubs. Happily, though, a tipoff from a reader (cheers, Ciaran!) alerted us to a beer engine in regular use at Harty’s Bar. Naturally, we dropped everything to go investigate.
One reason this pub had not been on our radar is that, appearances notwithstanding, it’s a fairly new establishment (but also not; bear with us) – until about 18 months ago, it was the Dingle Whiskey Bar. But like its neighbour,
While it doesn’t have the selection of beers next door in Tapped, with its enormous bar, for a small space, it has a good lineup of some of the more standard Porterhouse beers – the Plain Porter, Yippy IPA and Red – as well as Trouble’s Ambush. There’s also Guinness, of course, and Beamish. But as you know, we were here for the cask option: this week, it was
The recent run of warm weather has led to prioritising pubs with lovely
A recent BlueSky chat was a reminder that unlike the Neighbouring Island, we have few pubs that are a middle ground between Old Man Pubs, with a standard macro lineup (always Guinness, of course, plus Heineken or perhaps Carlsberg) and ‘hipster’ pubs with interesting craft beers…there’s no direct equivalent of a free house with a mix of standard macros, family brewery offerings on cask (sob) and local indies here in Ireland (with a very few exceptions –
It’s also worth mentioning just how spacious Kodiak is – the main floor has two full bars, each with its own distinct feel (one darker, one brighter) and tap lineup, so for you beer nerds, check out both, and then there’s the large beer garden at the back. Then there’s even more upstairs (shuffleboard!) – hangout spaces that would be ideal for parties, and the well-designed toilets can be reached via lift or stairs. Indeed, simply by moving around different parts of the pub, you can switch up your experience of the place: start off with a chill solo pint in subdued lighting, then grab some sun
Stoneybatter
And the attractions are many: great support for local independent beers from the likes of Hope, Kinnegar, Trouble and The White Hag, as well as a notable cocktail list. For the more ‘traditional’ drinker, it’s possible to get Guinness, Beamish and Murphy’s, so if you’re one of those who enjoys doing the blind taste test of all three, The Belfry has you sorted. There’s also a wonderful little beer garden, and plenty of events that are very much rooted in the local community. It was an absolute oasis for this year’s instalment of the always-busy-but-great-vibes
Our only other ‘complaint’ is that The Belfry tends to open later than some other pubs, so it’s not always handy for a quick weekend lunchtime pint. All the more incentive, really, to get there as they open to secure a comfy leather chair and a refreshing beverage…
Although the branding is different, Urban Brewing is an outpost of
But what I particularly enjoy about Urban Brewing is that each part of the venue feels very different – the outside space is the go-to when the weather is good, but the modern bar in the old building has a lovely look and feel, while the vaults below are great for events – cosy and always beautifully decorated. And as a newer business in an older building, they’ve had the space to get their accessibility figured out in the retrofitting; there are lifts as well as stairs.
And while you’re not really here for the beer – labelled moderately-pretentiously-but-it-works as ‘pale ale,’ ‘lager’ and ‘stout’ in lower-case cursive on gold tap towers – they are, for the record, the Changing Times pale ale, Birra Moretti and, of course, Guinness. But if it’s good beer you’re after, you can do what we did and stop off at 
Sometimes, just sometimes, a fantastic new(ish) pub pops up where you least expect it. Dublin’s Talbot Street has had a lot of publicity
At that time, the shopfront that is now the pub was The Morris Wallpaper Stores, and the signage from that era has been preserved above the door. The theme continues inside, with framed William Morris wallpaper samples on the exposed brick, giving a mix of industrial chic and cosy early-20th century-pub vibes. There’s a pizza spot toward the back (check for opening hours, as these things evolve) with more communal-styles tables, but the seating in the main bar is much ‘pubbier,’ and very comfortable indeed.
There’s a good mix of the usual Guinness-and-friends offerings, but also a handy Rye River tap, as well as Beamish for the Corkonians in your life. The cocktail list is interesting as well. On our visit, the staff were all wonderful, and the attention to detail that went into the design of the pub is evident. It hits just the right mark of honouring the building’s past without feeling like a theme pub.
And yet, while some of those elements may not be what tourists envision when they think ‘Irish pub,’ MeMa’s feels very much part of the fabric of the neighbourhood. One of the reasons I especially enjoy stopping in – beyond the comfortable seating options – is their support for independent Irish beer. There is always Ambush on from Trouble, and usually something from Rye River as well, plus a few other wild cards. The same can be said for their championing smaller Irish distillers, and some of the cocktails are a great way to showcase those producers (perhaps not, it must be said, in the ‘tower’ format, but in your standard-sized cocktail, absolutely).
There’s also what sometimes feels like a secret beer garden, which is a welcome respite on Parnell Street, and MeMa’s is definitely one of those pubs that seems, TARDIS-like, to be bigger on the inside. In addition, it’s a handy spot for us Northside folk to meet friends, with the Luas just outside. And speaking of meeting friends, it’s an ideal spot for a group hang (if you make a reservation, obviously – don’t be That Group that shows up with 15 people and no booking) – there are many seating options, and something for nearly every taste.
This is no surprise, though, as the other pubs in the group have always supported independent beer; we’ve covered 