Weirdo Guide to Dublin Pubs: Piper’s Corner

Piper's Corner signPiper’s Corner is very much a trad bar, and while I end up there not so infrequently, I’ve oddly never been in when a session is on, despite being something of a folk music nerd. And while at some point I will have to remedy that, I enjoy the pub for a variety of other reasons.

First, though, some more background: Piper’s Corner opened in 2017, replacing the former Sean O’Casey’s Bar, which was less of a music experience and more of a dive one. And yet Piper’s Corner seems to have been embraced from the start, possibly because it offered a more ‘authentic’ trad experience, vs the more tourist-forward ‘trad evenings’ on offer in some places. I’m aware I’m on slightly dangerous ground here, as there’s absolutely a place for the shows aimed at tourists (if they are willing to pay for a specific kind of experience that’s keeping musicians working, why not?), and also because folk music is never static – it’s always evolving, so there’s no one ‘right’ way to play or enjoy trad tunes. Now, this doesn’t mean visitors are not welcome – not at all – just that it seems to be a more organic experience (for lack of a better word – and this is largely based on word of mouth, since you know I’m asleep by then most of the time). But even having missed out on the music, I have a special fondness for Piper’s Corner for another reason, too – one beyond its extremely handy proximity to the Abbey Theatre, making it an ideal pre- or post-play spot.

Piper's Corner - other barBack in 2019 – so, think 1-2 ‘normal’ years and a few extra-long ‘Covid years’ here – I went to a fateful meetup at Piper’s Corner. I was briefly in town for some meetings, waiting for everything to come through for our big move from the US, and it happily coincided with a Ladies Craft Beer Society of Ireland event – I would finally get the chance to meet some of my Twitter Friends (as people were back then) in person, and get some great tips for local beer (of course), neighbourhoods, schools, commutes (still a thing) and so on. Fast-forward four years, and some of the friends I made that night are now some of my firmest – and I’m still a huge fan of Kinnegar Scraggy Bay, which was very much a feature of that evening.

Handy badgesI was back with a few of them the other evening for a Beer Ladies Podcast planning session that turned into more of a session (still not a music one, though), and it was lovely to have some of the same group back in a spot with such warm memories. There were a few little features that made our beer nerdy hearts collectively happy too – the first, of course, being that Piper’s Corner still very much supports smaller Irish breweries, with a whole series of craft beer taps on one side of the bar. Given that a not-insignificant number of pubs that used to have a craft tap or two abandoned them post-lockdowns, it’s a much-appreciated effort, though of course you can get a well-poured Guinness or any of the other usual suspects as well. But the other nice touch is that instead of having to wander over to the other bar to see what’s on, they’ve popped the badges onto the main bar, underneath the other taps – a small but helpful touch that makes ordering that little bit faster.

At some point, I’ll need to actually stay up past my bedtime and catch a trad session or two…

Where: Piper’s Corner, 105-106 Marlborough St, North City, Dublin, D01 FD28
Access from the city centre: 7-ish minute walk across the river, LUAS Green Line
Food: Possibly some crisps, but it’s otherwise a traditional ‘wet pub’ of the sort we heard so much about during lockdowns
Sport: Very much a pre-game spot for GAA, and big games are shown
TVs: Mostly, no, but screens for the abovementioned ‘event’ GAA games
Music: So much trad!
Family-friendliness: I tend to find non-food pubs more adults-only, but I’m sure you could get a Coke on your way to a game at Croke Park
Pub-crawl-ability: High – a short walk to Kimchi Hophouse, The Flowing Tide, The Confession Box, Cassidys, The Palace Bar and many more; there’s a ‘Spoons around the corner as well
Local sites of note: GPO, The Custom House, Busarus, NATIONAL WAX MUSEUM, Abbey Theatre
Haunted: Perhaps someone brings a haunted instrument?
Other notes: Also a good whiskey selection; covered upstairs ‘outdoor’ patio for your smoking/vaping friends

Weirdo Guide to Dublin Pubs: The Flowing Tide

Outside The Flowing TideWe’re sticking near the city centre in the series this week, though on the Correct Side of the river, with The Flowing Tide. While likely best known as a theatrical pub – it’s right across from the Abbey Theatre, and has been associated with actors, writers and other ne’er-do-wells since the early 20th century – there’s a lot of other history to this spot, too. It’s been a pub since the 1820s, and, as reported by the Irish Times, was even hit by an artillery shell meant for the nearby GPO during the Easter Rising in 1916. And back in 1907, it was one of the scenes of the Playboy of the Western World Riots, as angry crowds spilled out of the Abbey Theatre; give the Three Castles Burning episode on the topic a listen, it’s fascinating stuff. So, for a theatre nerd like me, this is an ideal spot to stop pre-show, but it’s also pleasant to simply wander in on a Sunday afternoon for a quiet pint. Indeed, the last time I did just that, I ran into an older gentleman from my neighbourhood who does it on a weekly basis – it’s his standing trip away from his/my usual haunts, and we had a lovely chat about it, and about which of our closer-to-home locals we most enjoy for different occasions.

One of the snugs at The Flowing TideAlthough the pub closed last summer, it re-opened, now under the same ownership as The King’s Inn, another Northside pub, after only a few months of well-considered renovation – it was, to be fair, looking a little rough beforehand. Now, as in the nearby Palace Bar, the stained glass is very much a focus, the theatrical posters are thoughtfully distributed around the walls – and the snugs are especially inviting.

As mentioned, I do love a good theatrical pub; The Harp in Covent Garden fills a somewhat similar niche, albeit on a larger scale, catering to theatre-goers, performers, tourists and locals alike (but with good cask options as well – you knew I’d have to bring that up). And while there’s no cask in The Flowing Tide, there is a broader-than-you-might-expect tap list, with Irish craft stalwarts Scraggy Bay and Ambush, as well as Beamish for the Corkonian stout enthusiast. You’re more likely to run into That Person who insists that Beamish is better than Guinness, versus the Guinness Enthusiast, but both are well catered for, as are whiskey fans.

Inside The Flowing TideAnd as for the pub’s name, I’m partial to both the Shirley Collins and Eliza Carthy versions of Just As The Tide Was Flowing (Roud 1105), although the probably-correct local lore says it’s simply down to its proximity to the Liffey rather than being named after the song. And while the music here isn’t always trad, but it does tend to (understandably) be more Irish than English folk, but every time I walk by (or stop in), the song gets stuck in my head. Normal folk music nerd problems…

Where: The Flowing Tide, 9 Lower Middle Abbey St, North City, Dublin
Access from the city centre: You are just north of it; the Luas Red Line is directly outside (Abbey Street stop)
Food: Toasties
Sport: While it’s a theatrical pub, it does draw pre- and post-GAA crowds on match days and there are screens
TVs: More downstairs, though there’s a big screen on big GAA/rugby days
Music: Lots of different acts downstairs, quiet enough to talk upstairs
Family-friendliness: Everyone seems welcome, but there isn’t a huge amount for non-theatrical kids to do
Pub-crawl-ability: High – Temple Bar if you are a masochist, but other, better options within a short walk include Mooney’s of Abbey Street, The Palace Bar, Piper’s Corner, Bowes, Mulligan’s and The Confession Box; also near The Silver Penny if you need a ‘Spoons
Local sites of note: Abbey Theatre, Gate Theatre, The Spire, NATIONAL WAX MUSEUM, GPO, Ha’Penny Bridge, Trinity College
Haunted: Surely, there’s an imprint of the Playboy Riots? Synge would be a fun ghost, but there’s so much scope for other theatrical ghosts (the best kind, obvs)
Other notes: The Neptune Lounge in the basement is also re-opened and has many screens for sports events and there is live music
Socials: Instagram

Weirdo Guide to Dublin Pubs: The Palace Bar

The exterior of The Palace BarI know it’s been a minute, but between offspring, work, Eurovision and work travel, I had a lot on, so going out anywhere in Dublin wasn’t happening over the past few weeks, though going out in London for delicious cask mild and bitter was a nice bonus of the work travel.

On a side note that, back when I worked for dot-coms in the 1990s would have been a pop-up (this is before pop-up blockers were invented, children), I did very much enjoy a quick pint of ‘modern’ beer at The Kernel, but it’s always cask I seek out when on the Neighbouring Island, though I am happy to continue to report on the small-but-something cask resurgence happening here at places like The Black Sheep and the soon-to-be-reborn-again Underdog. Up North, homebrew stalwarts Get ‘Er Brewed have had a lovely series on cask by Matthew Curtis, and it was a nice coincidence to read the third part this week, especially the note on the cask line at Bullhouse East in Belfast, since I’m headed in that direction this weekend to celebrate a certain beer historian’s birthday. I was fortunate to live in places in the US with easily available cask – indeed, regular cask festivals – in both Philadelphia and Seattle, so I do hope that an increased focus on how great cask can be will encourage more of it on the island of Ireland – and this, dear reader, is where you would have closed your pop-up window, likely with an actual button, possibly animated, at the bottom of your window.

The stained glass inside The Palace BarAnd so back to regular service, and this week’s Dublin pub – which does contain unused (or possibly entirely prop) hand pulls, as it happens – but we’ll give it a pass. We’re heading back into more touristy realms and crossing the river to the south side, but only just; The Palace Bar sits in between visitor hotspots like Temple Bar and Trinity College (plus, uh, the National Wax Museum), but I’ve always found it a pleasant place to stop in, even with a crowd, as you can still get beers from Rye River or The White Hag in addition to your Guinness, plus a top-notch whiskey selection. And it has a proper history to it – the Victorian interior is genuine, not the sort of ersatz mix you find in IrIsH pUbS elsewhere (and, regrettably, even in Dublin, sometimes – anyone who spends much time in my neighbourhood knows exactly which recently-renovated pub I’m likely being wildly unfair about; honestly, all would be forgiven if they would just put in one local craft line – sorry, yet another digression). But from its beautiful exterior which regularly features on the sort of ‘pubs of Dublin’ posters tourists buy at Carrolls to the dark-wood interior, it would be well worth a look-in, even without the welcome variety of beers, though I’m partial to the (often less crowded) back room with its glorious stained glass. Indeed, Publin has an entire feature on stained glass in Dublin pubs that is also well worth your time.

And there are the literary associations as well – of course, Brendan Behan, since few pubs, like the previously-featured Cat & Cage and Doyles Corner,  do not claim him as a former regular, but also the likes of Patrick Kavanagh (currently the subject of much anger in our household, at least for a few more weeks, since the Leaving Cert requires much memorization of his works), Flann O'Brien (whose typewriter is here), Con Houlihan. Samuel Beckett and Seamus Heaney, per The Inquirer. As it’s been here since 1823, per the bar, or 1828 after conversion from a corset factory, according to Whisky Magazine, it’s quite an old pub by Dublin standards; we simply don’t have much in the way of really old pubs in the city, regardless of what some might say, but this certainly works.

Inside The Palace BarGiven its location and atmosphere, it gets more than its share of tourists; I don’t think I’ve ever been in and not heard a North American accent declare that yes, it’s true, the Guinness really is just better here – it’s a modern-day ritual. And it’s not one I mind, either, though I suspect the ‘better’ has much more to do with ambience and the fact that Diageo makes sure the tap lines in the city are clean, but that’s fine. It’s the same reason I’m always seeking out cask when I head to England, or traditional lagers in Germany…we all have our fair share of broadly similar craft beers – and I absolutely adore our local Irish ones, and they are my usual go-tos – but if I’m travelling, I want the local speciality.

I have great respect for a pub like The Palace Bar that lets you experience both options – your ‘classic’ Irish pub with a pint of Guinness, plus the opportunity to support your smaller, local independent breweries. And for the whiskey nerd or novice, there’s plenty to try, and lots of expert guidance, too – don’t be too shy to ask.

Where: The Palace Bar, 21 Fleet St, Temple Bar, Dublin 2, D02 H950
Access from the city centre: You are in it
Food: Crisps & toasties
Sport: GAA: hurling is especially big here
TVs: I’ve only ever seen the GAA on, though it’s possible there’s other sport
Music: Keep an eye out for evening trad sessions
Family-friendliness: I’ve seen kids in with crisps, but they are probably bored
Pub-crawl-ability: High – Temple Bar if that is your thing, but other, better options within a short walk include Bowes, The Flowing Tide, Mulligan’s, The Stag’s Head, Cassidys, The Oval, JR Mahon’s
Local sites of note: Trinity College, NATIONAL WAX MUSEUM, Ha’Penny Bridge, GPO, Abbey Theatre
Haunted: Perhaps haunted by its former Irish Times regulars?
Other notes: In the same family since the 1940s; now (edited 20/08/2023) also stocking Ballykilcavan bottles – huzzah!
Socials: Instagram, Facebook

Weirdo Guide to Dublin Pubs: JR Mahon’s

Inside the newly-renovated JR Mahon'sI tend to do most of my pub-going on the north side of the Liffey because it’s, well, just better over here, and it means I usually avoid most of the more touristy areas of Dublin. However, the city centre is so called for a reason, and it cannot be denied that the south side of the river is an incredibly convenient spot, especially for out-of-town guests, or when one is trying to get people from other parts of the city to find a location that suits most, transit-wise.

Spooky cask pintAnd so, even though it’s not one of my more usual haunts, I’ve certainly spent a fair bit of time in the former JW Sweetmans, now reborn as JR Mahon’s (it should be noted that local punctuation is consistently inconsistent when it comes to pub names – I try my best to roll with it). We apparently all dodged the proverbial bullet when the pub changed hands late last year, with the Mahon family, who own a number of what I think of as rugby-with-light-Irish-branding bars in NYC, outbidding Professional Main Character Conor McGregor for the spot.

By local standards, the renovation was quite swift, especially considering the winter holidays, and it reopened a few weeks ago with the new name, plus three house beers and – most importantly for me – the return of the beer engines that had been dormant post-lockdown. With the return of cask last weekend – and with a pre-planned event there anyway – it was a perfect opportunity to check out the changes. The pub occupies the same enormous spot on the Liffey, with multiple floors and masses of dark wood, but it has been beautifully renovated and considerably brightened up – the stained glass on the ground floor gives some much-needed colour, and while the warmth of the wood remains, things certainly seem lighter and much more airy than in the previous incarnation. There are still many – possibly more – little snugs, nooks and crannies, but the flow is much better overall, with all four floors of space having a bit of their own character.

Another snugThe beer is once again brewed by Barrelhead/Hopburgh/Hopkins & Hopkins, who also make a lovely (usually) bottled helles and schwarzbier, with the current offerings being a stout, pale ale and a red ale. It was the stout on cask for our visit, and this dry-hopped version was very much to my tastes – if you want to hear me drone on at length about my love for hoppy dark beers, we will shortly have a Beer Ladies Podcast episode for you, but I digress. Fresh cask beer doesn’t come cheap here, though – this was a €7.30 pint, with the kegged beers only slightly cheaper at €7 for the same size. Now, it’s not *much* cheaper at The Black Sheep, where cask options have also recently returned (huzzah!) for €6.75, but at least it is the same price for cask or keg there. It remains to be seen what cask prices will be when they return to The Underdog in (hopefully) a very short time when they make their move to Capel Street, but I suspect it won’t be hovering quite as close to €8. I quite enjoyed the pale ale, too, I have to say, possibly because it was simply a solid, old-school pale ale – no hazebois here!

Lights at JR Mahon'sIn the before-times, I had a series of disappointing-to-actively-bad food experiences under the old name, and as I’ve only had the chips so far, so I don’t feel fully qualified to speak to the food options at JR Mahon’s, at least, not yet. Back to the beer side, though, I do hope that Ambush appears on the tap lineup soon, to give another local option; it was listed on the printed menu, but not visible anywhere on this visit. Early days, though.

In short, this will never be your cheapest pint in Dublin, but the cask is good and the surroundings are lovely – and hey, it still beats Temple Bar!

Where: JR Mahon’s, 1-2 Burgh Quay, Dublin 2, D02
Access from the city centre: You’re essentially there; 5 min walk from many sites
Food: General pub grub
Sport: Horse racing, Premiere League, rugby, GAA, etc.
TVs: In the various bars, though not always visible from every snug
Music: Live music Thurs-Sun evenings; general background tunes otherwise
Family-friendliness: Children welcome at the usual times
Pub-crawl-ability: High – Temple Bar is a quick walk if you wish to continue parting with your money (though the Porterhouse there may help some), or O’Neill’s, Bowes, The Palace Bar, The Oval, Mulligans, The Flowing Tide & Piper’s Corner are all within a short stroll
Local sites of note: National Wax Museum, Trinity College, Abbey Theatre, Irish Whiskey Museum, O’Connell Street
Haunted: I should hope so, but have heard nothing
Other notes: There’s a ‘Spoons across the river if you have nearly bankrupted yourself, but need to carry on a pub crawl

Weirdo Guide to Dublin Pubs: The Hut

Outside The HutIn contrast to last week’s visit to The Big Romance, this time, for the week that’s in it, as they say here, it seemed appropriate to share a pub that doesn’t serve any real craft beer, and isn’t much on the tourist trail, but does tick all the boxes for what people from elsewhere – as well as the local neighbourhood – (should) think of when they conjure up ‘Dublin pub’ in their heads, Guinness included, of course.

And so to The Hut: while The Long Hall rightly lands on many a must-visit list, with its beautiful Victorian interior, The Hut gives it more than a run for its money, with its tiled floor, dark wood bar, converted gaslights and mirrors galore, and that perfectly-poured pint of Guinness won’t set you back quite as much here in Phibsborough (€‎5.80 at last check) as it will in the city centre, even though it’s only a relatively short distance out. The fact that it’s a spot I need to walk by several times a day makes it all the more convenient for me personally, and on a chilly, wet day, sometimes that’s just what you need. I stopped in this week to catch a bit of the action from Cheltenham (for those not in the know, I had a horse racing blog for a decade – yes, I should probably fix it up a bit, even if I don’t write anything nowadays) over a quiet pint, and it’s the ideal spot for it – this is when Old Man Pubs come into their own, especially if you’re keeping an ear out for tips.

Inside The HutBut The Hut has its surprises as well – the small upstairs bar hosts music events, and sometimes, there are quite big names there on the down-low; it’s tough to beat seeing your favourite father-daughter folk duo a short walk from your home on a school night, even (especially?) if it wasn’t an official gig. It’s a wonderful space for a small, intimate show, and it’s well worth keeping an eye out for other folk- and trad-themed evenings.

Shh, don't tell!Interior notwithstanding, there’s nothing fancy nor downtrodden about The Hut – this is neither gastropub nor dive bar, just an authentic, old-school pub. Indeed, if it were magically transported to North America or continental Europe and deposited in a city centre (or worse, in a strip mall) as an ‘IRISH PUB,’ it would probably be dinged for not having any rural signage (something that would be wildly out of place here, of course) or random old photos around the place. But that’s what gives it its character; it’s a true urban pub, and it just gets on with it as it has done since the 19th century.

And as for the name – well, it seems it’s a bit of an open question

Where: The Hut, 159 Phibsborough Rd, Phibsborough, Dublin, D07 HA21
Access from the city centre: Buses 9, 40, 46A, 83, 140; Luas Green Line; 30ish minute walk
Food: Irish beef stew, as per the sign outside, plus some old-school pub classics
Sport: All of them. Horse racing, football, GAA, rugby…
TVs: In both sides of the downstairs bar(s)
Music: Live sessions upstairs
Family-friendliness: Not much for the kids to do
Pub-crawl-ability: High – Doyle’s Corner is right next door, The Boh across the street, The Bald Eagle and The Back Page just a few short blocks away in opposite directions, with a few more in the immediate area
Local sites of note: Dalymount Park, Blessington Street Basin, Mountjoy Prison, Mater Hospital
Haunted: Well, if Doyle’s Corner is, perhaps their ghost wanders through the shared wall
Other notes: You’re probably not really coming here for a meal, but perfect for a relaxed pint
Socials: Instagram